About the Valley Food Co-op

Officers:
President: Paul Niebel
VicePresident:
Treasurer/Secretary: Maya ter Kuile-Miller

Directors:

Dave Gordon
Marlena Antonucci

Mission:

The Valley Food Co-op is a member-owned cooperative whose aim is to provide quality, wholesome food and goods at the lowest practical cost. We strive to make Co-op membership welcoming and accessible to all residents of our diverse community and the surrounding areas. As such, the Valley Food Co-op accepts a variety of forms of payment, including EBT.

The products that the Valley Food Co-op carries—as well as our business practices—reflect the values and needs of our members with a specific emphasis placed on building community, promoting social and economic well-being, and acting in an environmentally sensitive manner.

Ownership/Membership:

Without owners and members, the Co-op is simply a good idea. Please visit our Ownership/Membership page to learn how you can become a member.


Hours & Phone

Seasonal Hours:
Monday-Friday 10 am - 6 pm
Saturday Noon - 4 p.m.
Closed Sundays

719-589-5727

Email Signup

Subscribe to our Mailing List

FB Post Briefs

For complete posts, visit this website's Facebook Posts page or click on text below to visit our posts on Facebook.